Varied taste, same coffee: The aroma of Indian coffee varieties
Going on a tour for Indian coffee varieties won’t be disappointing for Coffee lovers. The land has a rich variety of tastes for the same. Even the perfume of each one differs and makes a whole new explosion of taste in your tongue. Come let’s check out some common yet delicious coffee varieties from the southern part of India.
The celebrity- Filter coffee!
This traditional symbol of south India is still very much available in the streets of Tamil Nadu, Karnataka, Kerala and Andhra Pradesh. The theoretical method of preparation of this coffee is loved by the old and new generation people alike and is very popular. This coffee prepared by the perfect blending of sugar, milk and quality filter coffee decoction will awaken your soul. Stronger than espresso, filter coffee is also known as Madras filter coffee, Kumbakonam degree coffee, Mylapore filter coffee and Mysore filter coffee.
Karnataka’s own Bella coffee!
Bella coffee is Karnataka’s answer for filter coffee. Specially made black coffee mixed with Bella (dark cane Jaggery), brings out Bella coffee and is a favourite drink of coffee lovers across India. tretizen 10 The coffee beans/powder is simply mixed with the boiling water to make the black coffee and Jaggery is added to it. The bitterness of coffee and the sweetness of jaggery gives this beverage a special taste. You can even spice it with the items like cinnamon, ginger or cardamom to make it extra special.
Taste the ginger with Sukkukaapi!
Ginger is the main ingredient of this coffee variety and is widely used for its medicinal purpose. Sukku(ginger) is highly recommended for people who suffer from fever, cough and nasal congestion. Drinking sukkukappi (sukku coffee) will benefit these people a lot and can be a perfect combination for a rainy day!
Unpopular Queen-Tandoori Coffee
Tandoori coffee is the latest addition to the coffee varieties in South India and is an unpopular version that has gone unnoticed in the fame of tandoori tea! Coffee poured into the kulhads that is roasted in the preheated oven brings a smoky flavour that makes tandoori coffee special.
Soothing Karupatti coffee!
Karupatti coffee is famous in Tamil Nadu and is a signature drink of the place. The coffee is made using karupatti(palm jaggery), which is healthier than regular jaggery. Same as Bella coffee, Karupatti coffee is also made using water, coffee powder and palm jaggery. This is also good for people who suffer from cold, fever and headache and is used widely to cure this illness. And the soothing taste of this coffee, makes karupatti coffee a favourite for many.
Quality is the king!
But the greatest secret behind all these coffee varieties is the authentic powder or decoction people use to make it. If prepared with a low quality coffee powder, you will not get the real taste of these coffees. So it is important to choose the coffee powder wisely!
Kaaveri coffee is one of the best coffee powder manufacturers in Chennai, from whom you can get high-quality coffee powder. Visit the official site and order it online now!
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